Fish and Seafood Soups and Stews Cooking


Fish are any of various mostly cold-blooded aquatic vertebrates usually having scales and breathing through gills. Seafood is any sea animal that is served as food or is suitable for eating. This usually includes sea water animals, such as fish and shellfish (including mollusks, and crustaceans). These sea water animals are also collectively referred to as seafood.








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Fish and Seafood


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