Soup Crab Shellfish Fish and Seafood

A marine crustacean that is highly prized throughout the world; its flavor and texture are considered by some to be the equal of lobster. Crabs should always be purchased alive. When buying whole crabs, whether alive or cooked, choose those that are heavy for their size and have a sweet fresh smell with no hint of ammonia. Crab meat may also be purchased canned.

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• Spicy Crab Soup - Made with chicken wings, tomatoes, corn, and peas.
• Crab Soup - Short recipe using milk, cream, and flour.
• Maryland Crab Soup - Recipe using tomato, corn, carrots, potatoes, and beef broth.
• Crab Soup with Sherry - Contains flour, milk, shallots, egg, and sherry.
• Creamy Crab Soup - Contains spinach, chicken broth, dill relish, and light shellfish cream.
• Martha Washington's Crab Soup - Combines hard boiled eggs, lemon, milk, and sherry.
• Crab and Asparagus Soup (Queensland) - Contains flour, shallots, sherry, and milk.
• She Crab Soup - Contains soy sauce, sherry, and mixed vegetables.
• Crab and Prawn Soup - Recipe calling for shrimp, chili sauce, fish stock, crab molasses, and crab cream.
• Hot Spiced Crab Soup - Recipe calling for cayenne pepper, white wine, and chicken broth.
• Chinese Crab & Corn Soup - Combines chicken broth, rice vinegar, and ginger.
• Authentic Maryland Crab Soup - Recipe using corn, tomato sauce, and fish stock.
• Crab Combination Soup - Calling for soy sauce, dried mushrooms, bamboo shoots, egg, and shellfish chicken broth.
• Cream of Crab Soup - Using flour, onion, chicken bouillion, and milk.
• Bay Country Crab Soup - Calling for beef shin bone, tomatoes, and mixed soup vegetables.
• Georgia Crab Soup - Calling for mushrooms, chicken stock, sherry, and parmesan soup cheese.
• Peg Jenning's Whiskey Flavored Crab Soup - Traditional ingredients using scotch, instead of sherry.
• Crab and Spinach Soup - Made with nutmeg, fish or vegetable stock.
• Crabmeat Soup - Recipe calling for asparagus, soy sauce, curry, and shellfish coconut cream.

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