Stew Oyster Shellfish Fish and Seafood

Four major species in the United States are - Atlantic, found along the East and Gulf coasts; the European, a flat-shelled, round oyster of the Northwest and Maine; the Olympia, the half-dollar-sized oyster grown in the Northwest; and the fruit-flavored Pacific oyster, known for its wildly scalloped shell.

• Phil Harris' Oyster Stew - Made with hot pepper sauce, potatoes, garlic, and stew heavy cream.
• Brady's Oyster Stew - Short recipe using milk, butter, pepper, and Tabasco.
• Recipezaar Oyster Stew Recipes - Features a collection with nutritional data. Includes the stew ability to shellfish scale ingredients to servings you desire.
• Oyster Stew - Uses cayenne pepper, celery, shallots, and butter.
• Oyster Stew with Cilantro Pesto - Combines chardonnay, minced shallots, cayenne pepper, and heavy cream.
• Cream of Oyster Stew - Recipe calling for mushroom soup, celery, onion, and stew carrots.
• Beaufort Oyster Soup - Combines flour, milk, butter, Worcestershire sauce, and paprika.

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