Turnip Fruit and Vegetable Soups and Stews Cooking
Turnip - Biennial herbs of the mustard family with thick edible roots and leaves that are cooked as a vegetable .
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Turnip
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- Top/Home/Cooking/Fruits and Vegetables/Turnips
- Top/Home/Cooking/Soups and Stews/Fruit and Vegetable/Greens
- Quick Turnip Soup - Milk-based recipe made in a double boiler.
- Turnip, Carrot, and Split Pea Soup - Uses vegetable stock and margarine.
- Gilfeather Turnip Soup with Spinach - Combines nutmeg, onion, and chicken stock.
- Creamed Turnip Soup - Calling for shallots, wine, and parmesan.
- Turnip Soup with Green Peas - Using chicken consomme and sugar.
- White Turnip Soup - Made with egg yolk, cream, and bread.
- Great-Grandmother Lillie's Turnip Soup - Made with cornmeal, salt pork, and heavy cream.
- Turnip And Bacon Soup - Recipe calling for potatoes, onion, and stock.
- Cream of Turnip Soup - Made with leeks, chicken broth, and milk.
- Southern Turnip Green Soup - Made with grits, chicken stock, and light cream.
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