Croatian European World Cuisines Cooking









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Croatian

See Also:
  • The Best of Croatian Cooking - Cevapcici (spicy minced meat rolls) and Kremšnite (puff pastries) from the cookbook by Liliana Pavicic and Gordana Pirker-Mosher.
  • Croatian Cuisine - Introduction to the local cuisine with handful of recipes such as Dalmatian Brodetto.
  • Dalmatian Kitchen - Offers insight into Dalmatian cuisine, and features recipes croatian of this world cuisines area along the eastern Adriatic sea.
  • Crotian Cookies - Provides instructions on creating authentic croat cookies.
  • Croatian Recipes RecipeSource.com - Five recipes: Ajvar(baked eggplant), Cuspajs, Okrugli Vrsak (dessert), Poppy Seed Kolache and Sarma (stuffed cabbage leaves).


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