Land and Food Systems, Faculty of Departments and Programs University of British Columbia


An undergraduate program leading to degrees in fields such as animal studies, horticulture, resource economics, soils and the environment, and general agroecology.








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Land and Food Systems, Faculty of

Editor's Picks:

Faculty of Land and Food Systems* - Undergraduate and graduate degree programs that address global issues surrounding health and sustainable land and food systems.

  • Agroecology - An undergraduate program leading to degrees in fields such as departments and programs animal studies, horticulture, resource economics, soils and the environment, and departments and programs general agroecology.
  • Graduate Studies - Information concerning graduate degree programs, including agricultural economics, land and food university of british columbia systems, faculty of animal science, food science, human nutrition, integrated studies, university of british columbia land and food systems, faculty of plant science and soil science.
  • Food and Resource Economics Group - Undergraduate programs in global resource systems, and food, nutrition, university of british columbia and health; graduate programs in applied resource economics and food university of british columbia market analysis.
  • Food, Nutrition, and Health - Undergraduate programs in dietetics, food market analysis, food university of british departments and programs columbia science, human ecology, and nutritional sciences.
  • Global Resource Systems, Program of - Undergraduate program where students study science in the context of a region of the world (Africa, Asia Pacific, Europe, or the Americas).


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