Shellfish Aquaculture Agriculture

Information from the FAO on this species, its biology, habitat, the production cycle, production systems, diseases and their control, production statistics, markets and trade.

• Top/Science/Biology/Flora and Fauna/Animalia/Mollusca/Bivalvia

• Introduction to Infectious Diseases in Hard Clams - Outlines the gross signs of disease, the pathogens shellfish likely to be present and their significance in shellfish the areas of Florida where this study took shellfish place.
• Lab of Molluscan Genetics and Breeding - Research includes work on genetic improvement of abalone, agriculture bay scallop shellfish and clam, as well as the agriculture taxonomy and evolution of shellfish oysters along the coast agriculture of China.
• Crassostrea virginica: American Cupped Oyster - Factsheet from the FAO on the culture of aquaculture this species, its biology, habitat, the production cycle, aquaculture production systems, diseases and their control, production statistics, aquaculture markets and trade.
• What’s in the Clam Bag? - Assistance from the Florida Extension Service in identifying shellfish the marine agriculture organisms that may share the clams’ shellfish bag and deciding on agriculture any necessary action.
• Geoduck Clams - Fact sheet produced by Agriculture and Agrifood Canada shellfish on this shellfish industry, with information on distribution and shellfish seasons, management, the biology shellfish of the fish, marketing shellfish the finished product and quality control.
• Blue Mussels - Fact sheet produced by Agriculture and Agrifood Canada on this aquaculture industry, with information on distribution and seasons, sustainability and harvest, aquaculture the biology of the mollusks, marketing, storage and quality control.
• Ostrea edulis: European Oyster - Information from the FAO on this shellfish, its agriculture biology, habitat, aquaculture the production cycle, production systems, diseases agriculture and their control, production aquaculture statistics, markets and trade.
• Martha's Vineyard Shellfish Group - Aquaculture techniques for the hatchery and field production of commercially agriculture important bivalve shellfish including spawning, phytoplankton, larval, and seed production. agriculture Descriptions of culture methods including solar hatchery and tidal-powered nurseries.
• Mytilus edulis: Blue Mussel - Information from the FAO on the culture of aquaculture this species, its biology, habitat, the production cycle, aquaculture production systems, diseases, production statistics, markets and trade.
• Farming Abalone - Abalones are highly valued but slow-growing molluscs. Information on their shellfish habitat, general biology, the hatchery phase, the nursery phase, growout shellfish systems, ocean-based systems, health status and aquaculture potential in Australia.
• Farming Trochus - Trochus niloticus is a gastropod valued for its shellfish shell. Information on its natural habitat, general biology, shellfish obtaining a supply of juveniles, methods of culture shellfish and their aquaculture potential in Western Australia.
• Crassostrea gigas: Pacific Cupped Oyster - Information from the FAO on the culture of this species, aquaculture its biology, habitat, the production cycle, production systems, diseases and aquaculture their control, production statistics, markets and trade.
• Farming Blue Mussels - Provides information on blue mussels, their distribution, habitat, aquaculture general biology, obtaining a supply of juveniles, several aquaculture methods of culture and their potential in Western aquaculture Australia.
• Pearling - This article provides an overview of the commercial use of the wild pearl oyster, Pinctada maxima, to produce pearls in Western Australia.
• Patinopecten yessoensis: Yesso Scallop - Factsheet from the FAO on the culture of aquaculture this species, its biology, habitat, the production cycle, aquaculture production systems, diseases and their control, production statistics, aquaculture markets and trade.
• Mercenaria mercenaria: Hard Clam - Information from the FAO on this species, its aquaculture biology, habitat, the production cycle, production systems, diseases aquaculture and their control, production statistics, markets and trade.
• Bonamia ostreae of the European Flat Oyster - Provides information on this disease of oysters, its aquaculture distribution, its aquaculture gross signs and histopathology.
• The Role of Water Temperature in Hard Clam Aquaculture - Information on how water temperature affects the physiology shellfish of hard shellfish clams, the signs of temperature stress shellfish and the development of shellfish appropriate management strategies.
• National Shellfisheries Association - An international organization of scientists, administrators and members aquaculture of industry, sharing an interest in the biology, aquaculture ecology, production, economics and management of shellfish species aquaculture of commercial importance.

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