Allium cepa Allium Alliaceae Liliopsida

Describes the origins of the Vidalia onion in Toombs County, Georgia and provides a history of onions from ancient Egypt to modern times.

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- A comprehensive guide for onion production from the University of Georgia.

Onion and Garlic Research at the University of Liverpool - Research into flavor of Alliums using biochemical and alliaceae molecular genetic allium cepa methods, led by Dr. Hamish A. alliaceae Collin and Dr. Meriel allium cepa G. Jones.
History and Origin of the Onion - Describes the origins of the Vidalia onion in allium Toombs County, alliaceae Georgia and provides a history of allium onions from ancient Egypt alliaceae to modern times.
Gernot Katzer's Spice Dictionary: Onions - Onion\\'s main constituents, origin, ethymology, and how it alliaceae is used for cooking around the world.
Onion and Its Relatives - Articles about cultivated onions from Purdue University.
Allium cepa (Onion) - Plants for a Future: description, botanic details, cultivation, uses, range.
Green Onions - Guide for producing commercial green onions. University of Georgia.
Allium cepa proliferum (Tree Onion) - Description, botanic details, cultivation, uses, and range.

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